Romantic French GourMay Staycation at Grand Hyatt Hong Kong

For those of you out there looking for the perfect staycation spot, look no further than Grand Hyatt Hong Kong. Their French GourMay Staycation is back by popular demand, providing guests an unparalleled luxury experience this May and June.

On-site dining includes a French-themed set dinner menu for two persons at Grand Hyatt Steakhouse on the day of arrival and daily buffet breakfast at Grand Café the following morning. Crafted by hotel Executive Chef Soren Lascelles, the set dinner menu features a selection of French gourmet delights, including a Salade de Homard (poached lobster salad, smoked potato, avocado, mache lettuce), and a traditional Soupe à L’Oignon (French onion soup, brandy, gruyere cheese crouton).

For main course, steak lovers can go for the Fillet Steak au Poivre (beef tenderloin, green peppercorn sauce, truffle potato mousseline, white asparagus), while those fancy a taste of the ocean can choose the Loup de Mer Mariniere (oven roasted seabass fillet, mussels, sauce mariniere). Prefer to share a magnificent piece of wagyu steak at Steakhouse? You have the option upgrade to the Entrecote au Poivre, a 400g French trimmed Mayura M9 Wagyu sirloin for HK$400.

End the meal on a sweet note with a delicious Mille Feuille au Chocolat et Vanille (64% manjari chocolate and vanilla, puff pastry, caramelized pecans) prepared by Executive Pastry Chef Smita Grosse. The dinner also comes with a wine-pairing option (HK$270 per person for 3 glasses) featuring an extraordinary French wines selection handpicked together by Area Chief Sommelier Maxime Duval and Steakhouse resident sommelier Ric Choi.

Apart from the dining experience, the elegantly decorated harbour view room promises a relaxing and indulgent stay. You can enjoy a series of French-themed in-room amenities, including artisanal French pastries, fresh strawberries, and a set of toiletries from Parisian luxury brand Balmain. And as all joyous occasions need, you’ll also get a bottle of M Minuty Rosé Wine (750ml) from the Côtes de Provence region to toast to a romantic stay.

French GourMay Staycation

When: May 1 – June 27 2022 (Up to 24-hour stay for Sunday to Thursday arrivals, excluding Public Holidays and Pubic Holiday Eves)

Where: Grand Hyatt Hong Kong, 1 Harbour Rd, Wan Chai

How much: HK$3,180 per room per night (+10% service charge)

How to book: 2588 1234 or hongkong.grand@hyatt.com